El Yunque

Recipe Courtesy of Don Q Rum

3 oz. Don Q Añejo

1/2 oz. Grand Marnier liqueur

1 oz. fresh lime juice

1 oz. simple syrup

10-12 fresh raspberries

1 orange peel twist

Muddle raspberries gently until puréed. Add rum, liqueur, lime juice, simple syrup and ice, then shake vigorously and strain into a martini glass. Garnish with an orange-peel twist. This recipe yields two servings.

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