Here’s a recipe from Diageo’s World Class competition in Greece, 2010.

Lagrimas de Oro (Golden Tears)

Glass: Old fashioned wine glass/Martini

Garnish: Spritzed with orange and lemon zest, then orange zest left in the glass

Method: STIR ingredients with ice, rest while glass is smoked with cinnamon stick, strain into cocktail glass

2 Shots Zacapa 23 Rum

2/3 Shot Rose’s lime cordial

1/3 Shot Maraschino

1/8 Shot Grand Marnier

2 dashes Orange Bitters


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