Leblon & Banana Caipirinha

1½ oz. Leblon Cachaça
¾ oz banana schnapps
½ banana
1 oz. coconut water
A splash of lychee syrup* or simple syrup
¾ oz. lime juice
¾ oz. pineapple juice
Muddle the banana, lychee syrup (or simple syrup) and lime juice very well in a shaker. Add the remaining ingredients and ice, shake well. Serve in a highball glass. Garnish with slices of banana.

*Lychee syrup is the juice from a can of lychees.

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