Pusser’s Painkiller

Recipe Courtesy of Pusser’s Rum

2-4 oz. Pusser’s Dark Rum

4 oz. pineapple juice

1 oz. cream of coconut

1 oz. orange juice

nutmeg

Using 2 to 4 oz. of Pusser’s dark rum depending on your desired cocktail strength, combine all ingredients in an ice-filled glass and garnish with fresh nutmeg to taste.

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