Strawberry & Basil Caipirinha

2 oz. Leblon Cachaça
3 strawberries
3 basil leaves – torn
¼ lime
2 tsp superfine sugar or 1 oz simple syrup
Muddle the lime, strawberries, basil and sugar in a shaker. Fill the shaker with ice and add Leblon Cachaça. Shake vigorously. Serve in a rocks glass. Garnish with a strawberry and a basil leaf.

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