Published September 11, 2014 by Bill Carney

Caliche Cali Coco

Recipe Courtesy of Caliche Puerto Rican Rum

2 oz. Caliche Rum

1 oz. Don Q Coco Rum

1 oz. coconut water

1/4 oz. agave nectar

dry coconut flakes

Combine all ingredients in a shaker filled with ice and shake until well chilled. Strain into an ice-filled rocks glass, then garnish with coconut flakes to taste.

Bill Carney

Bill Carney, owner of this teeny blog and operator of <a href="http://www.inspirationwebworks.com">Inspiration Webworks</a>, a website development firm located in Lansing, Michigan. Opinions are his own, unless they were blatantly copied from someone else.

Drinks