Published October 7, 2014 by Bill Carney

L.O.L

by Lucinda Sterling
Middle Branch, New York City

L.O.L Cocktail Img
1½ oz Leblon Cachaça
½ oz Lairds Bonded Applejack
¾ oz fresh lemon juice
¾ oz honey syrup
float St. George Absinthe

Shake in a tin with ice, and strain into a coupe glass. Float the absinthe on top.

Bill Carney

Bill Carney, owner of this teeny blog and operator of <a href="http://www.inspirationwebworks.com">Inspiration Webworks</a>, a website development firm located in Lansing, Michigan. Opinions are his own, unless they were blatantly copied from someone else.

Drinks