by Thomas Huhn Bar Les Trois Rois, Switzerland 1½ oz Leblon Cachaça ¼ oz St. Germain Elder Liquor 1 oz fresh pink grapefruit juice 1 oz rooibos tea ½ oz honey…
Rum and Stuff. Posts
by Cari Hah Cole’s, Los Angeles 1 oz Leblon Cachaça 1 oz Cedilla Açaí Liqueur ¾ oz fresh squeezed lime juice Build cocktail in a Collins glass, add ice, fill the…
by Raul Faria Gordon Ramsay Pub and Grill at Caesar’s, Las Vegas 2 oz Leblon Cachaça ¼ oz absinthe 2-3 sage leaves ½ lime quartered (4 wedges) ¼ lemon, halved (2 wedges)…
by Brent Falco Los Angeles 1½ oz Leblon Cachaça¼ oz Averna ¼ oz Luxardo Hazelnut Liqueur Combine all ingredients in mixing glass, stir well with ice until chilled, and strain into…
by Marco de la Roche Bar Casa Café, São Paulo, Brasil 2 oz Leblon Cachaça ¾ tahiti lemon, cut into wedges ½ oz honey 1 clove of roasted garlic Muddle the…
by Ainsley Dixon Eden Roc, Miami 2 oz ginger-infused Leblon Cachaça 1 oz Canton Ginger Liqueur 3 wedges of pineapple 3 oz pineapple juice 4 fresh basil leaves, torn 2 tsp…
In honor of the World Cup, we will be posting 15 days of drink recepies based on Brazilian Cachaça, a close relative of rum. by Airto Cramer XO Hospitality, Amsterdam…
Exclusive to global travel retail outlets, Bacardi recently announced a new premium white rum expression — Bacardí Gran Reserva Maestro de Ron — they hope will inject new levels of excitement among…
This comes to us from the Jupiter Beach Resort & Spa in Jupiter, Fla. and the property’s signature Sinclair’s Lounge. While you may be familiar with gin-based cocktails utilizing cucumber, it…
The RumXP International Rum Expert Tasting Panel, one of the most respected collection of experts in the spirits world, and the Miami Rum Renaissance Festival, the world’s largest gathering of…