by Lucinda Sterling Middle Branch, New York City L.O.L Cocktail Img 1½ oz Leblon Cachaça ½ oz Lairds Bonded Applejack ¾ oz fresh lemon juice ¾ oz honey syrup float…
Rum and Stuff. Posts
by Esteban Ordonez Burning Waters Cantina, New York City La Caipirosa Cocktail Img 2 oz Leblon Cachaça 1 oz lime juice 1 oz raspberry rose syrup 1 spritz rose bitters…
by Robert Krueger Extra Fancy, New York Santa Catarina Shandy Img 1¼ oz Leblon Cachaça ¾ oz fresh lemon ¾ oz honey syrup Leipziger Gose Bier or Abita Lemon Wheat…
1½ oz Leblon Reserva Especial ¾ oz Byrrh ¼ oz maraschino liquor 2 dashes orange bitters orange and lemon oil Stir with ice, and serve up in a 7½ oz…
by Cari Hah Cole’s, Los Angeles Leblon Cachaça Colada Img 2 oz Leblon Cachaça 2 oz fresh pineapple juice 1½ oz cream of coconut 1 cup crushed ice splash of…
by Gates Otsuji The Standard Hotel, New York City Firestarter Cocktail Img 2 oz Leblon Cachaça 2 oz yuzukosho grapefruit sour* 1 oz San Pelligrino Limonata 4 spanked mint leaves…
by Raul Faria Gordon Ramsay Pub and Grill at Caesar’s, Las Vegas Caipirinha Shandy Img 2 oz Leblon Cachaça 1 oz fresh lime juice 1 oz simple syrup Brazilian lager,…
Saturday, September 20 is National Rum Punch Day. And what better way to celebrate the classic 17th-century creation than with this recipe from St. Lucia’s Viceroy at Sugar Beach. While…
A multicolor Marley-inspired shot from Sandals and Beaches resorts. Ingredients ½ ounce grenadine ½ ounce crème de banana ½ ounce crème de menthe ½ ounce Appleton Estate VX rum splash of…
A rum punch worthy of James Bond and Ian Fleming. Ingredients 3 shots Blackwell rum 2 shots simple syrup 1 shot lime juice 1 shot pineapple juice ice Method Shake –…